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For The Love Of Sugar
Cake By Design
These cupcakes were a mix of vanilla, chocolate, dulce de leche and red velvet; all were frosted with buttercream or
chocolate icing. The flowers were made from fondant and are edible. I also added red edible glitter for a little extra
sparkle! A small cake was decorated and placed at the side of the cupcake tower for the couple to cut during the
reception.
Serving size 150 people.
Cost: $365 (the cupcakes with large red flowers are $3 each all other cupcakes are $2 each)
Rent this stand for $10
If you would like to order this wedding creation or one like it; call me, Sarah at 562-425-0616 or e-mail me at
Sarah@ForTheLoveOfSugar.com
chocolate icing. The flowers were made from fondant and are edible. I also added red edible glitter for a little extra
sparkle! A small cake was decorated and placed at the side of the cupcake tower for the couple to cut during the
reception.
Serving size 150 people.
Cost: $365 (the cupcakes with large red flowers are $3 each all other cupcakes are $2 each)
Rent this stand for $10
If you would like to order this wedding creation or one like it; call me, Sarah at 562-425-0616 or e-mail me at
Sarah@ForTheLoveOfSugar.com
